Weekly Production:

Weekly Schedule:

Ordering Schedule;

Pre-orders: All preorders, subscriptions and specialty items will be confirmed with Adam in the bakery, as well, whether picking up items or if delivery will need to be arranged.

Yeasted Products: All yeasted Products can be order Monday-Sunday, however we do need at least 72 hours notice for all yeasted product due to the amount of time need to prepare each dough for baking and to actually bake off. We will not be making exceptions, we hold our products and knowledge to a very high standard and will not allow for cutting corners.

Non-Yeasted Products: All non yeasted products can be order up until a hour before our production schedule ends in order to giv us enough time to mix and bake your item fresh.

Production;

• Monday: 12:00 am-12:00 pm
• Tuesday: 12:00 am-12:00 pm
• Wednesday: 12:00 am-12:00 pm
• Thursday: 12:00 am-4:00 pm
• Friday: 12:00 pm-4:00pm
• Saturday: 12:00 pm-4:00 pm
• Sunday: 1:00 pm-4:00pm

Open For Pick-up Orders;

• Monday: 8:00 am-4:00 pm
• Tuesday: 8:00 am-4:00 pm(During Farmers Market Season Hours May change as for pick up)
• Wednesday: 8:00 am-4:00 pm
• Thursday: 12:00 pm-4:00 pm
• Fridays: 1:00 pm-4:00 pm
• Saturday: 1:00 pm-4:00 pm
• Sunday: 1:00 pm-4:00 pm